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| orst.edu/food-resource/food.html Categories include associations and organisations, nutrition, fruits, safety and chemicals. Food Resource aims to provide access to images, documents and other food references via the Internet. | |
| agnic.org/ An online reference service is also included. A distributed network that provides access to agriculture related information and subject area guides, such as economics, animal science, food science, plant science, forestry, and natural resources. | ||
| mli.kvl.dk/ Mainly in English. Description of current activities in research and teaching, including details of degrees and courses available. | ||
| bids.ac.uk/rsc.html The BIDS RSC service provides access to seven databases supplied by The Royal Society of Chemistry, covering analytical chemistry, chemical engineering, health and safety, biotechnology, nutrition, mass spectrometry, and chemical industry news. Subscripti | ||
| vitamins.net/cgi-bin/exec/page-display?page=guides/vitamins.html Listing of vitamins, their benefits, and information about food sources and nutrients. | ||
| vegansociety.com/html/info/info30.html A summary of the meaning and derivation of numerous animal substances. | ||
| sciencekomm.at/journals/food.html Some have only subscription information online, others have tables of contents, abstracts or full text. Set of links to journals relevant to food science and nutrition. | ||
| agview.com/ A search and index tool to help navigate the Internet for data, information and resources related to agriculture. | ||
| fdf.org.uk/ Web site of the UK Food and Drink Federation (FDF) offering industry news and market information. Also provides access to numerous FDF publications and reports pertaining to issues such as food safety, genetic modification, food hygiene, nutrition and foo | ||
| ifrn.bbsrc.ac.uk/ It undertakes independent science for food and health. Research at the Institute of Food Research stimulates ind IFR is one of the UK's bioscience institutes with multi-disciplinary expertise in food, health and environment forming the Bioscience Network. | ||
| ifst.org/ifstfaq.htm Brief answers to some of the most frequently asked questions about food and food topics, such as what is a good diet, is sugar harmful, is salt harmful, is a vegetarian diet better, what foods are good for arthritis, and what are junk foods. The four majo | ||
| snymor.edu/~drewwe/njc/ A guide to Internet resources in agriculture and related sciences. | ||
| ifst.org/ IFST is the independent incorporated professional qualifying body for food scientists and technologists. It aims to serve the public interest by furthering the application of science and technology to all aspects of the supply of safe, wholesome, nutritio | ||
| howstuffworks.com/ Set of guides offering an insight into the mechanisms behind engines and motors, things seen in public such as hot water towers, items around the house such as fridges and batteries, electronic devices, basic technologies such as gears | ||
| uni-hohenheim.de/~ltserv/engl-index.html Includes information on the institutes three product-independent departments; General Food Technology and Microbiology, and Food Process Engineering, Biotechnology and links to product related departments including Meat Technology and Dairy Technology. | ||
| ifas.ufl.edu/AgriGator/ag.htm Also features AgriForum, a Web based program to facilitate the discussion of agricultural topics. Collection of resources that provide agricultural and biological information. | ||
| nal.usda.gov/fnic/foodcomp/Data/SR11-1/sr11-1.html Database of the nutrient content of 5, weights, 900 different foods with information on food groups, nutrient content and measures. | ||
| ift.org/ Information about events, awards, job opportunities and links to other web sites. Addresses for affiliates around the world. | ||
| inform.umd.edu/EdRes/Topic/AgrEnv/ Includes the National Dairy Database and USDA Food Composition. | ||
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